Grinch Oreo Balls

Grinch Oreo Balls
Grinch Oreo Balls

Why Make This Recipe

Grinch Oreo Balls are a fun and festive treat perfect for the holiday season. They are easy to make and bring a splash of color and cheer to any gathering. With their bright green coating and festive decorations, these sweet bites will impress your family and friends. Plus, they are made with Oreo cookies, which everyone loves!

How to Make Grinch Oreo Balls

Ingredients

  • 24.4 ounces Red Velvet Oreos (2 packages)
  • 8 ounces cream cheese, softened
  • 15 ounces light green candy melts
  • Red candy hearts

Directions

  1. Line a large baking sheet with parchment paper.
  2. In a food processor, pulse the Oreo cookies into fine crumbs.
  3. In a mixing bowl, blend the softened cream cheese until smooth.
  4. Mix in the Oreo crumbs until fully combined.
  5. Scoop the mixture out and roll it into small balls, placing them on the baking tray.
  6. Chill the balls in the refrigerator for at least 2 hours.
  7. Melt the candy melts in a double boiler, stirring often until smooth.
  8. Dip each ball into the melted candy and let the excess drip off.
  9. If you like, drizzle with extra melted candy and top with a red candy heart.
  10. Refrigerate the balls again to set completely.

How to Serve Grinch Oreo Balls

Serve Grinch Oreo Balls on a festive platter at your holiday parties. They look great on a dessert table and are sure to be a hit with kids and adults alike. You can place them in small cupcake liners for a nice presentation, making it easy for guests to grab one or two.

How to Store Grinch Oreo Balls

Store Grinch Oreo Balls in an airtight container in the refrigerator. They can last for up to a week, although they are usually gone much faster! If you need to keep them longer, you can freeze them for up to three months. Just thaw them in the fridge before serving.

Tips to Make Grinch Oreo Balls

  • Make sure the cream cheese is softened before mixing. This helps create a smooth and creamy mixture.
  • If you want to make the dipping process easier, you can use a fork or toothpicks to dip the balls in the melted candy.
  • If you have leftover candy melts, you can use them for drizzling or for other projects.

Variation

If you want to switch it up, you can use different flavored Oreos like mint or peanut butter. You could also try different colors of candy melts to match your party theme.

FAQs

Can I use regular Oreos instead of Red Velvet Oreos?
Yes, you can use regular Oreos if you prefer. The flavor will change slightly, but they will still be delicious!

How can I make these gluten-free?
You can use gluten-free Oreos and check that the candy melts are gluten-free.

Can I make these in advance?
Absolutely! You can make Grinch Oreo Balls a few days ahead of time and store them in the fridge until you’re ready to serve.

Grinch Oreo Balls
Amelia

Grinch Oreo Balls

Grinch Oreo Balls are a fun and festive treat perfect for the holiday season, made with Oreo cookies and coated in a vibrant green candy melt.
Prep Time 30 minutes
Total Time 2 hours 30 minutes
Servings: 24 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 100

Ingredients
  

Main Ingredients
  • 24.4 ounces Red Velvet Oreos (2 packages)
  • 8 ounces cream cheese, softened Make sure it is softened to create a smooth mixture.
  • 15 ounces light green candy melts For coating the Oreo balls.
  • to taste Red candy hearts For decoration.

Method
 

Preparation
  1. Line a large baking sheet with parchment paper.
  2. In a food processor, pulse the Oreo cookies into fine crumbs.
  3. In a mixing bowl, blend the softened cream cheese until smooth.
  4. Mix in the Oreo crumbs until fully combined.
  5. Scoop the mixture out and roll it into small balls, placing them on the baking tray.
  6. Chill the balls in the refrigerator for at least 2 hours.
Coating
  1. Melt the candy melts in a double boiler, stirring often until smooth.
  2. Dip each ball into the melted candy and let the excess drip off.
  3. If you like, drizzle with extra melted candy and top with a red candy heart.
  4. Refrigerate the balls again to set completely.

Notes

Serve on a festive platter at holiday parties. Store in an airtight container in the refrigerator for up to a week or freeze for up to three months. Ensure cream cheese is softened for a smooth mixture. Use a fork or toothpicks for easier dipping.

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