Cheesy Chicken Sloppy Joes Recipe
Try this quick and delicious cheesy chicken sloppy joe recipe, perfect for weeknights or casual gatherings. Easy to make and full of flavor!
Ingredients
For the Chicken Filling:
- 1 lb ground chicken
- 1 tablespoon olive oil
- ½ cup onion finely chopped
- ½ cup bell pepper finely chopped (red or green)
- 2 cloves garlic minced
- 1 cup tomato sauce
- ¼ cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon brown sugar
- ½ teaspoon smoked paprika
- ½ teaspoon salt or to taste
- ¼ teaspoon black pepper
- ½ teaspoon red pepper flakes optional, for heat
For Assembly:
- 4 hamburger buns toasted
- 1 cup shredded cheddar cheese or cheese of choice
- 2 tablespoons butter for toasting buns
Instructions
Step 1: Sauté the Aromatics
- Heat olive oil in a large skillet over medium heat.
- Add onions and bell peppers and sauté for 3-4 minutes until softened.
- Stir in garlic and cook for 30 seconds, until fragrant.
Step 2: Cook the Chicken
- Add ground chicken to the skillet and cook until browned, breaking it apart with a spoon.
- Drain excess liquid if needed.
Step 3: Make the Sloppy Joe Sauce
- Reduce heat to medium-low and add tomato sauce, ketchup, Worcestershire sauce, Dijon mustard, brown sugar, smoked paprika, salt, black pepper, and red pepper flakes (if using).
- Stir well and let the mixture simmer for 5-7 minutes, allowing the flavors to blend.
Step 4: Add the Cheese
- Sprinkle shredded cheese over the mixture and stir until melted and fully incorporated.
Step 5: Assemble the Sloppy Joes
- Spread butter on the cut sides of the buns and toast them in a skillet until golden brown.
- Spoon the cheesy chicken mixture onto the toasted buns.
- Serve immediately and enjoy!
Notes
Nutrition Information (Per Serving)
- Calories: 420 kcal
- Total Fat: 18g
- Saturated Fat: 7g
- Cholesterol: 85mg
- Sodium: 680mg
- Carbohydrates: 35g
- Fiber: 2g
- Sugars: 8g
- Protein: 30g