Cucumber Avocado Salad
Discover how to make a refreshing Cucumber Avocado Salad packed with flavor and nutrition. Perfect for lunch, dinner, or a quick snack!
Ingredients
- 2 medium cucumbers thinly sliced
- 2 large avocados diced
- ¼ cup red onion thinly sliced
- ¼ cup fresh cilantro or parsley chopped
- 2 tablespoons lemon juice or lime juice
- 1 tablespoon extra-virgin olive oil
- Salt and pepper to taste
- Optional: ¼ teaspoon red pepper flakes for a hint of heat
Instructions
- 1️⃣ Prep the vegetables: Thinly slice the cucumbers and red onion. Dice the avocados and chop the cilantro (or parsley).
- 2️⃣ Combine: In a large bowl, add the cucumbers, avocado, red onion, and cilantro.
- 3️⃣ Dress: Drizzle with lemon juice and olive oil. Gently toss to combine without mashing the avocado.
- 4️⃣ Season: Add salt, pepper, and optional red pepper flakes to taste.
- 5️⃣ Serve: Enjoy immediately as a light salad, side dish, or refreshing snack!
Notes
Nutrition Information (per serving)
- Calories: 180 kcal
- Total Fat: 14 g
- Saturated Fat: 2 g
- Cholesterol: 0 mg
- Sodium: 120 mg
- Total Carbohydrates: 12 g
- Dietary Fiber: 6 g
- Sugars: 3 g
- Protein: 2 g