Dave’s Killer Bread Maker Recipe
Discover easy and delicious Dave's Killer Bread Maker recipes for beginners. Perfect homemade bread with minimal effort!
Ingredients
- 3 cups Dave’s Killer Bread 100% Whole Wheat Flour
- 1 ¼ cups warm water about 110°F / 43°C
- 2 tbsp honey or maple syrup for a touch of sweetness
- 2 tbsp olive oil or melted butter
- 1 ½ tsp salt
- 2 ¼ tsp 1 packet instant yeast
- 2 tbsp ground flaxseeds optional, for added nutrition
- 1 tbsp sunflower seeds or oats for topping, optional
Instructions
Step 1: Prepare Your Bread Machine
- Ensure your bread machine pan is clean and properly inserted.
- Select the appropriate whole wheat or basic bread cycle.
Step 2: Add Ingredients in the Correct Order
- Pour the warm water into the bread pan.
- Add the olive oil and honey.
- Sprinkle in the flour, ensuring it covers the liquid.
- Add salt and flaxseeds on one side, and make a small well in the center for the yeast (keeping it separate from the liquid).
Step 3: Set and Start the Machine
- Choose the whole wheat or basic bread setting.
- Select desired crust level (light, medium, or dark).
- Press Start and let the machine knead, rise, and bake the bread.
Step 4: Check the Dough Consistency
- After the first few minutes of mixing, check the dough. It should form a smooth ball.
- If too dry, add 1 tbsp warm water. If too wet, add 1 tbsp flour.
Step 5: Let the Bread Bake & Cool
- Once baking is complete, carefully remove the bread pan using oven mitts.
- Let the bread
Notes
Nutrition Information (Per Serving)
- Calories: 180 kcal
- Fat: 3g
- Carbohydrates: 32g
- Protein: 7g
- Fiber: 5g
- Sugar: 3g
- Sodium: 240mg