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Golden baked chicken breasts over creamy rice in a savory Forgotten Chicken recipe.

Forgotten Chicken Recipe

Amelia
Discover the easy and flavorful Forgotten Chicken Recipe perfect for busy weeknights and full of comfort and nostalgia in just 30 minutes!
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Prep Time 10 minutes
Cook Time 30 minutes
40 minutes
Course Main Course
Cuisine American
Servings 4
Calories 400 kcal

Ingredients
  

  • 4 bone-in chicken thighs or breasts/drumsticks
  • 3 medium carrots sliced
  • 2 medium potatoes diced
  • 1 onion sliced
  • 1 can 10.5 oz cream of mushroom soup (or homemade)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp soy sauce or Worcestershire sauce optional
  • Salt and pepper to taste

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • In a large baking dish, layer the chopped vegetables (carrots, potatoes, and onion) at the bottom.
  • Season the chicken with salt and pepper, then place it on top of the vegetables.
  • Pour the cream of mushroom soup over the chicken and vegetables, spreading it evenly.
  • If desired, add a splash of soy sauce or Worcestershire sauce for an added depth of flavor.
  • Cover the baking dish tightly with foil and bake for 30 minutes.
  • After 30 minutes, remove the foil and bake for an additional 10 minutes for a golden finish.
  • Serve hot and enjoy the comfort of a simple, flavorful meal!

Notes

Nutrition Information (per serving):
  • Calories: 400 kcal
  • Fat: 15g
    • Saturated Fat: 4g
  • Carbohydrates: 40g
    • Fiber: 4g
    • Sugar: 6g
  • Protein: 30g
  • Sodium: 600mg
  • Cholesterol: 80mg
  • Potassium: 900mg
  • Vitamin A: 50% DV
  • Vitamin C: 15% DV
  • Calcium: 4% DV
  • Iron: 10% DV
Keyword Forgotten Chicken Recipe